Frenchy Toronto
Frenchy Toronto
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Le Menu
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Dinner
Lunch
Breakfast
Dessert
Afternoon Tea
Bar Bites
Cocktails
Wine
Beer
Starters
PAIN AU LAIT
Warm brioche, house made cultured butter
10
LE PIZZA FRANCAIS
Mushrooms, caramelized onion, Mornay sauce, bacon, fresh herb salad
19
BEEF TARTARE
Egg yolk, cornichons, shallot, Dijon, tarragon, red wine vinegar, toasted baguette
25
TUNA TARTARE
Capers, cornichons, red onion, house mayonnaise, toasted baguette
24
FRENCH ONION SOUP
Beef broth, red wine, caramelized onion, toasted baguette, Gruyère cheese
24
JUMBO SHRIMP COCKTAIL (3pcs)
Cocktail sauce, lemon, horseradish
32
Salads
SALADE VERTE
Bibb lettuce, fine herbs, pickled shallot, tarragon-Dijon vinaigrette
20
CLASSIC CAESAR
Baby gem, anchovy, parmesan, lemon,double smoked bacon, baguette croutons
23
BEET SALAD
Marinated beets, horseradish creme fraiche, toasted hazlenut, tarragon vinaigrette, parsley, frisee greens & aged chevre gouda
24
TUNA NIÇOISE
Ahi tuna, baby potatoes, green beans, olives, tomato, soft boiled egg, anchovy vinaigrette
36
CHICKEN PAILLARD
Mixed greens, red onion, capers, toasted almonds, sherry brown butter vinaigrette
31
Sandwiches
Choice of Frites or House Salad
CHICKEN CLUB
Double-smoked bacon, tomato, bibb lettuce, Dijonnaise
29
BEEF DIP
Brisket, caramelized onion, Gruyère, crispy shallot, horseradish, watercress, baguette, au jus
30
LE HAMBURGER
6oz aged beef patty, truffle aioli, Bibb lettuce, double smoked bacon, Brie cheese, dill pickle, brioche bun
33
CROQUE MADAME
Ham, Gruyère, Béchamel, sunny-side egg, frites
28
LE FISH BURGER
6oz Haddock fillet, gribiche, bibb lettuce,pickled onion, brioche bun
34
Avec Frites
...because frites shouldn’t be reserved just for steak.
LORRAINE OMELETTE
Gruyere cheese, bacon lardon, fine herbs, potatoes, caramelize onion
26
MUSSELS
White wine, garlic, cream, fine herbs, toasted baguette
36
CRISPY FISH
Haddock, tarragon tartar sauce, watercress
32
CHICKEN CUTLET
Herbed breadcrumb, sherry brown butter
32
STEAK
8oz Striploin, Bordelaise or Café de Paris butter
52
Mains
VODKA RIGATONI
Basil, Parmesan, confit onion, pickled, garlic
29
GRILLED BRANZINO
Branzino fillet, chermoula, roasted peppers, gigante beans
42
1/4 ROAST CHICKEN
Herbes de Provence, jus, pommes purée
28
TRUFFLE RISOTTO
Wild mushroom, white wine, parmesan crema
35
BEEF BOURGUIGNON
Braised beef, pomme puree with carrots, pearl onions, mushrooms, bordelaise
45
Sides
TRUFFLE FRITES
Black truffle aioli, fresh herbs, parmesan
16
POMMES PURÉE
Cultured butter, chive
14
SAUCE BORDELAISE
4
ROASTED MUSHROOMS
Shallot, red wine
18
BRUSSEL SPROUTS
Parmesan & lemon zest
16
PEPPERCORN SAUCE
4
ONION RINGS
Caramelized onion crème fraiche, espelette peppers
17
GLAZED CARROTS
Wildflower honey, parsley
16
CHICKEN JUS
4
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