Frenchy Toronto

Warm brioche, house made cultured butter

Herbes de Provence, feta, breadcrumbs

Beef broth, red wine, caramelized onion, toasted baguette, Gruyère cheese

Daily selection, red wine mignonette, lemon, horseradish, hot sauce

Cocktail sauce, lemon, horseradish

Garlic, butter, parsley, lemon, brioche

Double crème Brie, wildflower honey, pecan, toasted baguette

Egg yolk, cornichons, shallot, Dijon, tarragon, red wine vinegar, toasted baguette

Heritage lettuce, heirloom mini tomatoes, cucumber, fine herbs, pickled shallots, tarragon-Dijon vinaigrette

Baby gem, anchovy, parmesan, lemon, double smoked bacon, baguette croutons

Mixed greens, toasted almonds, champagne tarragon vinaigrette, frisee, grilled asparagus, fennel, ricotta salata, mix grains, pickled onions, cherry tomatoes, avocado

Ahi tuna, baby potatoes, green beans, yellow beans, olives, tomato, soft boiled egg, anchovy vinaigrette

...because frites shouldn’t be reserved just for steak.

White wine, garlic, cream, fine herbs, toasted baguette

8oz Striploin, Bordelaise or Café de Paris butter

Herbed breadcrumb, sherry brown butter

Haddock, tarragon tartar sauce, watercress

Basil, Parmesan, confit onion, pickled garlic

Herbes de Provence, jus, pommes purée

Branzino fillet, chermoula, roasted peppers, gigante beans

Zucchini, pepper, tomato, eggplant, garlic, white wine, parmesan crema

6oz aged beef patty, truffle aioli, Bibb lettuce, double smoked bacon, Brie cheese, dill pickle, brioche bun, frites or salad

Braised beef, pomme puree with carrots pearl onions, mushrooms, bordelaise

24 oz served with red wine jus, pomme purée or frites

Black truffle aioli, fresh herbs, parmesan

Cultured butter, chive

Shallot, red wine

Bayonne ham, herbed breadcrumbs

Wildflower honey, parsley

White wine, garlic, mornay, bacon lardon